Ahhh...selections from the SEA. Great crab cakes, awesome herb crusted salmon and the ultimate...grilled soft crabs! Remeber to use Grill Meister Spankin' Sauces and always go back to the grill for seconds!
GRILL MEISTER HERB CRUSTED
Spread mustard on both sides of fillets and cover with herbs. Pre-heat iron skillet on hot grill. Add enough olive oil to thinly coat skillet.. Place salmon fillets fresh side down and brown. Turn fillets over, cover grill and allow to cook for approximately 5 minutes.
GUNNERS GRILLED SOFT CRABS
Clean, rinse and pat dry soft shell crabs with a paper towel. Brush lightly with olive oil and sprinkle with pepper and Old Bay Seasoning on both sides. Cook on grill for approximately 3-5 minutes per side.
GRILL MEISTER CRAB CAKES
Mix all ingredients together and form crab cakes. Brown on both sides in a broiler or fry.
GRILL MEISTER CRUSTED TUNA
Spread mustard on both sides of tuna steaks and crust with black pepper. Cook on grill or in a grill pan to desired doneness.